Home AfricaEast Africa & the HornSomaliland

Food of Somaliland

Injera torn to scoop berbere-red wats, teff and its sourdough tang, ugali with sukuma wiki, nyama choma over coals, and the Indian Ocean pilau of the Swahili coast, heavy with clove and cardamom.

Articles

No articles for Somaliland yet. Save a Markdown file to content/articles/ with country: Somaliland in its front matter.