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Food of Brazil & the Southern Cone

Feijoada simmered all Saturday, moqueca in dendê oil, farofa on everything; the Argentine asado and its chimichurri; arepas and bandeja paisa to the north; and yerba mate passed from hand to hand.

FeijoadaChurrascoAsadoChimichurriEmpanadaMoquecaDulce de LecheArepaBandeja PaisaYerba MateFarofaAçaíPão de Queijo
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Countries 9

Brazil Argentina Uruguay Paraguay Colombia Venezuela Guyana Suriname Falkland Islands

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